onion paratha/ Pyaaz ka paratha/ onion parotta

Pyaaz ka paratha/onion paratha

Ingredients:

3 medium-sized onion finely chopped

2 green chili finely chopped

6-7 pods of garlic finely chopped

1 tsp oil

1 tsp dry mango powder

1 tsp garam masala

1 tsp cumin seeds

Recipe:

In a pan, add oil and cumin seed

Add onion-garlic chili all together in a pan

Fry it on medium flame till it becomes transparent

Add all dry Powder and mix on high flame for 1 min

And

Switch off the gas

Let it cool before start filling in the wheat dough.

Take a ball size cut from the dough

Dust your hand with wheat flour make a cup type shape

And fill the onion filling in it and cover it properly

Roll it with the light hand over a flat surface in the shape of paratha and roast it on Tawa with Ghee

N

Tada!!

It is ready

Serve it with sweet tomato chutney 

It tastes are yummy!!

Try it and let me know!

PS: coriander is from my own plantation


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